I'll update again after my next batch, which may be awhile - soccer season just started and I'm crazy busy!
Tuesday, March 23, 2010
Yogurt Update
I did try this recipe with 2% milk on the last batch. It was a bit runnier than the batches I've made with whole milk; I tried adding some unflavored gelatin (without reading the instructions) and it didn't really work well. I think I'll try this again, but use powdered milk to thicken it up instead of the unflavored gelatin. (or I'll try using the gelatin correctly...)
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2 comments:
Thanks! Sorry it didn't work the best....I hate when I waste ingredients!! Can I just tell you how much I love all of your recipes!! You are such an amazing cook (I want to be like you when I grow up:)
by the way, I was searching for your homemade noodle recipe and couldn't find it...I swear I saw one on here when you were making some yummy homemade chicken noodle soup. I was just curious if it was any different from the one I have. Maybe I'm up in the night (most likely)
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