Monday, July 20, 2009

Grill Time

I love cooking out in the summer and I love burgers. This is my recipe I always use for my basic burger.
Basic Juicy Burgers

1 1/2 lb ground beef
1 Tbs. milk
1 Tbs. dehydrated milk powder
2 Tbs. worcestershire sauce
Seasoning salt or Cajun all-purpose spice (to taste, I do about 1 Tbs)
Italian bread crumbs (premade from package, use until desired consistency)
1 egg

Put meat in large bowl and make a well in center. Add all other ingredients except for breadcrumbs into the well. Beat with fork. Mix together with hands gradually adding breadcrumbs until it will hold up well. Grill!

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